With versatile flavours and exquisite balance, Chita grain whiskies have traditionally been used as the "dashi" or broth that enhances the harmony of Suntory blends.Through continuous research and innovation, Chita’s grain whiskies have achieved an unrivaled sophistication and a level of complexity that lets them finally take center stage.
Personalise this item
Include a customised name or phrase when you add this item to your bag (applicable for Singapore delivery only).
For delivery in Singapore, GST will be calculated at checkout.
This item is temporarily out of stock.
THE CHITA SUNTORY WHISKY - 0.7 L
- Product Weight
- 0 kg
Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky's Master Blenders have created an outstanding single grain whisky. In 1972, on the shores of Chita Peninsula, Keizo Saji—Suntory’s second Master Blender—built a distillery dedicated to creating the highest quality Japanese grain whisky. From the House of Suntory Whisky, a mild, smooth single grain whisky with unparalleled sophistication and a clean, clear finish.
• Color: Bright gold
• Nose: Crème brûlée, cardamom, acacia honey, blossoming rose.
• Palate: Mild and smooth, hint of mint, deep honey.
• Finish: Clean and clear, spiced oak with subtle bittersweet notes.
Neat, on the rocks or mixed with soda for a refreshing Highball topped with a lemon peel to make the flavor even more refreshing.