The brand “VietJoy” under R&D collaboration in Food Science Technology between Singapore PS Food & Beverage (S) Pte Ltd, Nanyang Polytechnic and National University of Singapore and Vietnam, Learth Viet Nam Co.; Ltd, Saigon Technology University was created with the mission of exploring Vietnam’s unique fruit and vegetable products as 100% natural ingredient to bring JOY (additional income) to Vietnamese farmers and to our customers.