Balik salmon, considered by most salmon connoisseurs to be the finest smoked salmon in the world, has its roots in Imperial Russia – in an era when the art of ""fine dining"" and the quality of the products which are used, celebrated by the Russian aristocracy, reach an unprecedented level.

The careful preparation of the fillets selected from the back section of the salmon revives the tradition of the Court of the Tsar. Since its rediscovery, this process has been considered a guarantor of culinary masterpieces: the entire side - the classic side - of the salmon is mildly smoked using the Balik method. After careful filleting, every gram of Balik Fillet Tsar Nikolaj represents a real treat for the palate. We recommend cutting the Fillet Tsar Nikolaj vertically into medallions roughly one centimeter wide. This is the best way to enjoy this delicious Balik salmon and its unrivalled taste. 

This Original Cut of filet size is perfect to be enjoyed by 2-4 persons

Fresh foods - Keep refrigerated - Do not freeze.

Best before date 21 days from production for optimum freshness.