Celebrate Japan’s irresistibly smooth blended whisky with a special limited edition bottle of Master’s Select with beautifully decorated emblems of Japanese culture.. This smooth, easy-drinking whisky is created with a blend of over ten malts and grains and aged across five different types of casks for a harmonious flavor profile.
Roku Botanical Kasane Edition enhances, then layers signature Japanese botanicals – Sakura flower and leaf, Sencha and Gyokuro teas, Sansho, and Yuzu, picked at the peak of their seasons – creating richness and depth. This travel-exclusive gin balances vibrancy, freshness and complexity with harmonizing rice distillate.
Elevate your palate with Haku, a premium Japanese rice vodka with a soft, round and subtly sweet flavor complemented by delicate floral aromas. Haku vodka is made from 100% Japanese white rice, fermented with "rice koji" to create a mash. Distilled through 3 different processes, and filtered through bamboo charcoal, it is remarkably mellow.
Celebrate Japan’s irresistibly smooth blended whisky with a special limited edition bottle of Master’s Select with beautifully decorated emblems of Japanese culture.. This smooth, easy-drinking whisky is created with a blend of over ten malts and grains and aged across five different types of casks for a harmonious flavor profile.
The seasons of Japan are alive in every sip of Roku gin. Crisp and clean, each sip sparkles with six Japanese botanicals. Floral notes of cherry blossom are met with the fresh and herbal aroma of green tea. Roku's botanicals are harvested at the peak of their season, or "shun". This imparts rich flavor, leading to Roku gin winning loyal fans across the globe.
Elevate your palate with Haku, a premium Japanese rice vodka with a soft, round and subtly sweet flavor complemented by delicate floral aromas. Haku vodka is made from 100% Japanese white rice, fermented with "rice koji" to create a mash. Distilled through 3 different processes, and filtered through bamboo charcoal, it is remarkably mellow.
The artisanship of our whisky making is rooted in five key concepts: the pristine water soul place, the four seasons of Japan, our cask aging, a diverse array of products, and our remarkable team of master blenders. We invite you to discover more about each of these important elements of our craft.
Roku Gin is produced in the “Liquor Atelier”, the specialized craft distillery featuring four distinct types of pot stills and, in a process unique to Roku, the botanicals are distilled separately according to each of individual characteristics.
Our artisans are committed to selecting the best ingredients and using complex and innovative techniques to create spirits of unrivaled quality and unique Japanese character.
