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MOULIN DUHART - PAUILLAC - 2017

Château Duhart-Milon’s vineyard consists of a single block of vines adjacent to Château Lafite Rothschild, on the hillside to the west of the Carruades plateau. The property has 76 hectares of vines. The soil consists of fine gravel mixed with Aeolian sand on a tertiary limestone subsoil. Moulin de Duhart is made in the traditional grand Medoc methods: grapes are destemmed and crushed before being placed in concrete or stainless steel tanks for fermentation. Fermentation is conducted at 28°c and followed by ten days of maceration. After malolactic fermentation, the wine is transferred into French oak barrels for 12 months in two-year-old barrels.

SGD 88.00
or 11,000 miles
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MOULIN DUHART - PAUILLAC - 2017

Product Weight
1.3 kg

Château Duhart-Milon’s vineyard consists of a single block of vines adjacent to Château Lafite Rothschild, on the hillside to the west of the Carruades plateau. The property has 76 hectares of vines. The soil consists of fine gravel mixed with Aeolian sand on a tertiary limestone subsoil.

Moulin de Duhart is made in the traditional grand Medoc methods: grapes are destemmed and crushed before being placed in concrete or stainless steel tanks for fermentation. Fermentation is conducted at 28°c and followed by ten days of maceration. After malolactic fermentation, the wine is transferred into French oak barrels for 12 months in two-year-old barrels.

Tasting Notes
Beautiful dark red colour. The nose is fresh but still slightly closed. Good notes of red fruit and blackcurrant. The oak is well integrated. The attack on the palate is pleasant, soft and full-bodied. The wine quickly develops volume. Superb richness. The tannins remain silky smooth and round. Excellent length, very much in the classic style of Duhart’s terroir. Should be at its peak 4 to 8 years.
Grape varieties
79% Merlot, 21% Cabernet Sauvignon.
Size

750 ml.

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