Brand JURA
JURA SINGLE MALT SCOTCH WHISKY 18 YO - 0.7 L
Jura distillery is a Scotch whisky distillery on the island of Jura in the Inner Hebrides off the West Coast of Scotland.
The distillery was founded by the Laird of Jura, Archibald Campbell in 1810. The distillery fell into disrepair but was restored in 1884. Around 1900 it was again in disuse and dismantled. In the 1950s two local estate owners Robin Fletcher and Tony Riley-Smith keen to revive the local economy had the distillery rebuilt and expanded by the architects Lothian, Barclay, Jarvis & Boys with input from whisky and distillery expert William Delmé-Evans.
SGD 188.00
or 23,500 miles
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JURA SINGLE MALT SCOTCH WHISKY 18 YO - 0.7 L
- SKU
- K305567dp
- Product Weight
- 0.1 kg
Jura distillery is a Scotch whisky distillery on the island of Jura in the Inner Hebrides off the West Coast of Scotland.
The distillery was founded by the Laird of Jura, Archibald Campbell in 1810. The distillery fell into disrepair but was restored in 1884. Around 1900 it was again in disuse and dismantled. In the 1950s two local estate owners Robin Fletcher and Tony Riley-Smith keen to revive the local economy had the distillery rebuilt and expanded by the architects Lothian, Barclay, Jarvis & Boys with input from whisky and distillery expert William Delmé-Evans.
Tasting Note :
Colour : Rosewood gold
Nose : Aromas of toffee, tropical fruits and cinnamon
Taste : Flavours of rich black forest fruit, cocoa and coffee
Cask Finish : Matured for eighteen long years in American White Oak ex-bourbon barrels and enriched by superior Premier Grand Cru Classé Bordeaux barrels.
Country :
Scotland
Size :
700ml
The distillery was founded by the Laird of Jura, Archibald Campbell in 1810. The distillery fell into disrepair but was restored in 1884. Around 1900 it was again in disuse and dismantled. In the 1950s two local estate owners Robin Fletcher and Tony Riley-Smith keen to revive the local economy had the distillery rebuilt and expanded by the architects Lothian, Barclay, Jarvis & Boys with input from whisky and distillery expert William Delmé-Evans.
Tasting Note :
Colour : Rosewood gold
Nose : Aromas of toffee, tropical fruits and cinnamon
Taste : Flavours of rich black forest fruit, cocoa and coffee
Cask Finish : Matured for eighteen long years in American White Oak ex-bourbon barrels and enriched by superior Premier Grand Cru Classé Bordeaux barrels.
Country :
Scotland
Size :
700ml
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