We use cookies

By using the website, you are agreeing to our Privacy Policy, Terms & Conditions and the use of cookies in accordance with our Cookie Policy.

United States Dollar
Prices displayed in chosen currency are based on SGD and prevailing exchange rates.
Shop for Non-Travellers
0Items in cart
Your shopping bag is empty
Need some inspiration?
Log In
or
New customer?
To earn and redeem miles
sign up for free.
Shop for Non-Travellers
Shop Anytime, Anywhere with KrisShop
I have a Singapore Airlines/Scoot flight booking
I am not travelling
The item has been added to your shopping bag.
Shopping Bag
THE CHITA SUNTORY WHISKY - 0.7 L

With versatile flavours and exquisite balance, Chita grain whiskies have traditionally been used as the "dashi" or broth that enhances the harmony of Suntory blends.Through continuous research and innovation, Chita’s grain whiskies have achieved an unrivaled sophistication and a level of complexity that lets them finally take center stage.


Personalise this item

Include a customised name or phrase when you add this item to your bag (applicable for Singapore delivery only).

USD 82.46
or 13,500 miles
Quantity

For delivery in Singapore, GST will be calculated at checkout.

Delivery is applicable for Singapore addresses only.

THE CHITA SUNTORY WHISKY - 0.7 L

SKU
180966Dp
Product Weight
0 kg

Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky's Master Blenders have created an outstanding single grain whisky. In 1972, on the shores of Chita Peninsula, Keizo Saji—Suntory’s second Master Blender—built a distillery dedicated to creating the highest quality Japanese grain whisky. From the House of Suntory Whisky, a mild, smooth single grain whisky with unparalleled sophistication and a clean, clear finish. 


• Color: Bright gold

• Nose: Crème brûlée, cardamom, acacia honey, blossoming rose.

• Palate: Mild and smooth, hint of mint, deep honey.

• Finish: Clean and clear, spiced oak with subtle bittersweet notes.


Neat, on the rocks or mixed with soda for a refreshing Highball topped with a lemon peel to make the flavor even more refreshing.




You might also like
Recently viewed
Page needs to be refreshed
You have been inactive for a while.