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LOUIS LATOUR GEVREY CHAMBERTIN 2020
Situated about 10 Km from Dijon, Gevrey-Chambertin is one of the finest viticultural villages of the Côte de Nuits. In 1847 Gevrey-Chambertin was the first village of the Côte d'Or to join the village name with that of one of its Grand Crus - hence 'Gevrey-en-Montagne' became 'Gevrey-Chambertin. Planted only with Pinot Noir, here one finds the complete hierarchy of the Burgundian appellations: to the north, the premiers crus and to the south the grand crus. The village appellations are gathered on the bottom of the slope. The sparse and pebbly limestone-rich brown-red soils give Gevrey-Chambertin wines power and body. A great Côte de Nuits classic!

SGD 138.00
or 17,250 miles
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LOUIS LATOUR GEVREY CHAMBERTIN 2020

SKU
K300187dp
Product Weight
0 kg
Brand Story:
Founded in 1797, Maison Louis Latour boasts the largest Grand Cru Domaine in Burgundy, covering a massive 27 hectares out of a total vineyard of 48 hectares. “Balance is our obsession”. For 11 generations now, Maison Louis Latour is guided by this very philosophy. They strive to bring out the delicate fruit qualities while respecting the natural rhythm of their vines with nature. In so doing, sustainability has, since the early 1990s, formed a key component of their practice.

Tasting Notes:
Our 2020 Gevrey-Chambertin has a deep ruby color and a bouquet of underbrush and licorice. Its round mouth with silky tannins reveals mocha and licorice aromas.

Grape Varietal(s):
Pinot Noir

Awards & Accolades 
“An impressive Gevrey-Chambertain that has so much fruity charm and the gentle tannins underline this very nicely. Thankfully, no attempt was made to make some kind of bold statement. Quite dry finish, but this helps to give the wine vitality. Drink or hold.” – James Suckling, 92 points

“A bright red, with black cherry and blackberry flavors, whose juicy fruit finds nice equilibrium with dusty tannins. Delivers tobacco and mineral notes, which add depth as this winds down with solid grip. Best from 2024 through 2036. 1,250 cases made, 300 cases imported.” – Wine Spectator, 90 points
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