We use cookies

By using the website, you are agreeing to our Privacy Policy, Terms & Conditions and the use of cookies in according with our Cookie Policy.

The item has been added to your shopping bag.
Shopping Bag
Brand AMRUT
AMRUT FUSION SINGLE MALT WHISKY - 0.7 L

Amrut Single Malt Whisky is a product of 20 years of research in an effort to produce high quality malt whisky in tune with international standards.

The whisky is made from select India malted barley grown in Punjab and Rajasthan, the northwest frontier states of India.
In Punjab, the waters from the great Himalayas flow through the river Sutlej. The cold winters and fiery summers create a unique quality of grain, rich in flavour. Malting is done according to the standard laid down by Amrut.
The malted barley is then transported to the south of India to our production unit in Bangalore where it is carefully mashed and distilled in small batches to preserve the natural aromas. The whisky then undergoes maturation in imported oak barrels for over three years in a unique tropical condition at a warehouse on the distillery premises in Bangalore, the Garden City of India, which is at an altitude of 3000ft. above the sea level enjoying a salubrious climate all year around.

SGD 138.00
or 17,250 miles
Quantity

Delivery is applicable for Singapore addresses only.

Item is eligible for PPS Club Voucher redemption.

AMRUT FUSION SINGLE MALT WHISKY - 0.7 L

SKU
K306463dp
Product Weight
0.65 kg

Amrut Single Malt Whisky is a product of 20 years of research in an effort to produce high quality malt whisky in tune with international standards.

The whisky is made from select India malted barley grown in Punjab and Rajasthan, the northwest frontier states of India.
In Punjab, the waters from the great Himalayas flow through the river Sutlej. The cold winters and fiery summers create a unique quality of grain, rich in flavour. Malting is done according to the standard laid down by Amrut.
The malted barley is then transported to the south of India to our production unit in Bangalore where it is carefully mashed and distilled in small batches to preserve the natural aromas. The whisky then undergoes maturation in imported oak barrels for over three years in a unique tropical condition at a warehouse on the distillery premises in Bangalore, the Garden City of India, which is at an altitude of 3000ft. above the sea level enjoying a salubrious climate all year around.

Tasting Note : 

Country : 

India

Size : 

700 ml

You might also like
Recently viewed
Page needs to be refreshed
You have been inactive for a while.