Organically farmed and masterfully made, the Bonterra Organic Vineyards collection epitomizes wines that are perfectly in tune with nature. A celebration of the vitality derived from organic cultivation, the portfolio features wines coaxed from the earth by careful farming practices carried out on a dynamic network of estate and partner farms throughout California. Long before organic produce filled the shelves of neighbourhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic farming because they passionately believe that farms teeming with biodiversity—encompassing vines, insects and wildlife, and healthy soils—yield organic grapes leading to better wines.
BONTERRA - CABERNET SAUVIGNON - 2018
- Product Weight
- 16.7 kg
This Cabernet Sauvignon is a mélange of vineyards throughout California, some with 50-year-old vines. The majority of the fruit hails from Mendocino County, including our three organically farmed estate sites, with a portion blended from Paso Robles and other celebrated Cabernet regions. Moderate spring and summer temperatures—save a few heat spikes—set the stage for an exceptional vintage in 2018.